MATURMEAT® 400 KG PER MONTH

mat4004_0_inx_908800455
Configurator
Sistema anticalcare conforme alla direttiva n°174/2004
Stampante HACCP
Etichetta tracciabilità carne
+4% per 230V/3ph/60Hz

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STANDARD EQUIPMENT:

  • Maturation capacity 400 kg per month
  • License to use the Meat Maturation Method
  • Touch Screen Device with Analysis, Control and Management of pH and Haccp
  • Integrated Humidification with Controlled Pressure + Flavoring
  • Air Treatment Unit in Aisi 304 Stainless Steel
  • Integrated and Automatic Washing and Sanitizing
  • Dimensions mm 2550x950x2565
  • Equipment 4 trolleys with 20 grids
  • Power supply - Absorption 380V/3/50Hz 4,90 kW/17,8A
  • IoT control with remote connection
  • Centralized Remote Assistance Service